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SAVION BAGELS

Since 1998 Savion Bagels has been serving Melbourne residents with the finest hand crafted bagels. Our absolutely delicious wholesome bagel recipes originate from Eastern Europe and have the perfect texture (“crispy on the outside, soft and chewy on the inside”) The bagel has been likened to a perfect circle, food for the soul, and even a a symbol of the creation of the universe, so to take your inner bagel connoisseur to the next level, come visit us at Savion to try the best bagels in Melbourne.

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Original

TRADITION



Sprouting from the rich baking heritage of the Ukraine, owners Sergeiy and Ina were true bagel connoisseurs, they hunted and tasted all different varieties of bagels until they found Savion in Melbourne, Australia. Sergiy and Ina just had to be part of this truly unique bakery and so they purchased the business in 2013. Introducing unique East European recipes, Sergiy and Ina have carried on the Savion legacy and taken it to the next level by contributing technique, finesse and love to their baking.

Savion opened in 1998 with old fashioned traditional bagels, cakes and exquisite coffee. Since then their repertoire has evolved into a range of classic inspired eastern european recipe baked in a rustic way.


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The bagels here definitely lived up to its hype! Had the smoked salmon with cream cheese on a poppy seed bagel. Boy oh boy were they just heavenly bites! The poppy seed bagels were hands down the best i've ever had. Crunchy on the outside, and chewy on the inside. I would definitely be coming back to try out all the other bagels!


Ashley Bloom

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